I have been making this keto chocolate cake way too much. This week was one of those weeks I was craving everything bad. So I made my cake and ate it too. Let me tell you. The best cake. I could not tell it was keto. The kids LOVES it and ask for it often. It’s moist, tasty and super easy.
1 TBS butter, Melted
2 Table Spoon Swerve
1/2 TSP Baking Powder
1 TBS Cocoa Powder
1 Egg, Beaten
1 TSP Heavy Cream
Splash of vanilla, nutmeg and cinnamon powder
Optional slivered almond for crunch. Or nut of your choice.
Melt butter in microwave for 1 min
Combine all ingredients
Mix thoroughly and microwave for 60 – 75 seconds
Drizzle with Hershey’s Sugar free chocolate syrup.